Duck with Honey & Curry
1By Just A Pinch KitchenCrew
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Ingredients
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1duck, 2-3 pounds
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1yellow onion, peeled
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2cloves
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4 Tbsphoney
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1 Tbspcurry powder
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pinchsalt
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pinchpepper
How to Make Duck with Honey & Curry
- Rinse and dry the duck; rub salt and pepper in cavity.
- Put the two cloves in the onion and place in the cavity.
- Mix the honey and curry powder.
- Roast the duck at 325 for 1 hour, then begin to baste the duck every few minutes with the honey/curry mixture for an additional hour, or until completely done.
- NOTE: This also works well with roasting chickens.