No Image
Ingredients
- 1 cup shredded cheddar cheese
- 1/4 cup butter, softened
- 1 egg
- 1/2 teaspoon garlic salt
- 1/2 teaspoon onion salt
- 6 slices white bread
- paprika
How To Make double decker cheese melt
-
Step 1In a food processor, blend cheese and butter.
-
Step 2Add the egg, garlic salt and onion salt; process for 1 minutes or until creamy.
-
Step 3Spread 2 tablespoons on each slice of bread.
-
Step 4Stack two slices of bread, cheese side up, for each sandwich; sprinkle with paprika if desired.
-
Step 5Cut each sandwich in half diagonally.
-
Step 6Place on an ungreased baking sheet.
-
Step 7Bake at 400 for 12-15 minutes or until golden and bubbly.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes