Deli Casserole
By
raymond spencer
@clownman70360
3
If you love to taste of deli,try out this casserole,for the deli lovers.
Ingredients
-
1 lbuncooked penne pasta
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2 Tbspbutter
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6 slicedeli honey ham,sliced
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6 slicedeli pastrami,sliced
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6 slicedeli oven roasted turkey,sliced
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1 cmini pepperoni slices
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1 pkgprocessed cheese,cubed
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1/2 csour cream
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1 cwhipped cream cheese
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3/4 choney mustard
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1 tspseasoned pepper
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1 1/2 cshredded colby-monterey jack cheese
How to Make Deli Casserole
- Preheat oven to 350 degrees.
Fill a large pot with cold water,bring to a boil and stir in penne.
Cook pasta at a boil,stirring occasionally until penne are cooked through but still slightly firm,about 11 minutes;drain. - Meanwhile,melt butter in a large saucepan.
Add sliced ham,pastrami and turkey,and saute 5 minutes or until tender.
Stir in pepperoni and processed cheese;cook,stirring constantly,2 minutes or until cheese melts. - Stir in sour cream,whipped cream cheese,honey mustard,seasoned pepper and hot cooked pasta until blended.
Spoon mixture into a lightly greased 11- x 7-inch baking dish;sprinkle with shredded colby-monterey jack cheese.
Bake at 350 degrees for 25 to 30 mintues or until bubbly.
About Deli Casserole
Course/Dish: Other Main Dishes Casseroles
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Casserole #deli
