Curry Mustard Glased Meatballs
By
Carol Hoffman
@mom76
1
Have not tried this personally, but friends have and they just rave about this, how good it is. Enjoy
Rating:
★★★★★ 1 vote
Serves:
12
Prep:
15 Min
Cook:
3 Hr
Ingredients
- 1 12 oz jar(s)
- pineapple preserves (or apricot)
- 1 8oz jar(s)
- dijon mustard
- 1 8 oz can(s)
- pineapple tidbits in unsweetened juice, undrained
- 1/2 c
- dark brown sugar
- 1 tsp
- curry powder
- 2 1/2 lb
- frozen cooked meatballs
How to Make Curry Mustard Glased Meatballs
- 1Mix all ingredients together, cook for 4 hrs stir well. Enjoy :)
About Curry Mustard Glased Meatballs
Course/Dish: Other Main Dishes
Other Tag: Quick & Easy
