Curry Mustard Glased Meatballs

Curry Mustard Glased Meatballs Recipe

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Carol Hoffman


Have not tried this personally, but friends have and they just rave about this, how good it is. Enjoy


★★★★★ 1 vote

15 Min
3 Hr


Add to Grocery List

1 12 oz jar(s)
pineapple preserves (or apricot)
1 8oz jar(s)
dijon mustard
1 8 oz can(s)
pineapple tidbits in unsweetened juice, undrained
1/2 c
dark brown sugar
1 tsp
curry powder
2 1/2 lb
frozen cooked meatballs

How to Make Curry Mustard Glased Meatballs


  • 1Mix all ingredients together, cook for 4 hrs stir well. Enjoy :)

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About Curry Mustard Glased Meatballs

Course/Dish: Other Main Dishes
Other Tag: Quick & Easy

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