No Image
prep time
15 Min
cook time
15 Min
method
---
yield
5-6 serving(s)
Ingredients
- 1 package croissants
- 1 package hollandaise sauce (prepare and set aside)
- 1 can asparagus, canned (drained)
- 1/2 pound ham slices (very thin)
- 1/2 pound turkey slices (very thin)
How To Make croissandwiches
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Step 1Preheat oven to 350 degrees farenheit.
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Step 2Prepare hollandaise sauce and set aside. I use the Knorr brand.
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Step 3Slice croissants long way like you are going to make a sandwich. Place them on a cookie sheet. Spread a layer of ham and a layer of turkey on each croissant half. Lay 2-3 asparagus spears on top of the meat. Drizzle as much or as little of the hollandaise sauce on the top of the asparagus. I use all of the hollandaise. Heat until the hollandaise sauce in warm and bubbly. It takes about 15 minutes to heat them up. People go nuts when they eat this.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Category:
Sandwiches
Tag:
#Quick & Easy
Keyword:
#hot
Keyword:
#sandwiches
Keyword:
#asparagus
Keyword:
#croissants
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