Real Recipes From Real Home Cooks ®

crockpot pinto beans

(2 ratings)
Recipe by
Shawn Christensen
Rio Rancho , NM

Alrighty then…tonight a fairly easy meal. Especially so tonight because I used a box mix for the cornbread. I do have a decent cornbread from scratch recipe but I was in a hurry today. I have been on a mission to get the richness of Louisiana beans in my pintos. I think I have gotten it with this recipe!

(2 ratings)
yield 6 -8
prep time 20 Min
cook time 12 Hr

Ingredients For crockpot pinto beans

  • 1 qt
    chicken broth
  • 3 c
    dried pinto beans
  • 1
    small onion, diced
  • 2 Tbsp
    creole seasoning
  • 1
    ham hock, smoked

How To Make crockpot pinto beans

  • 1
    Wash and sort pinto beans.
  • 2
    Put all ingredients into the crockpot and cook on low for at least 12 hours. You may need to add water or more broth about halfway through. i usually start these the night before I want to eat them and then check the water in the morning. By the time I get home they are perfect!
  • 3
    I serve these over cornbread and topped with a little monterey jack. DEEEElish!

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