crockpot meatball soup
(1 RATING)
This is very easy to make and is delicious on a cold day. My husband and all his friends at work request this several times a month. It is fun and can be different each time you make it, let the imagination roll
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prep time
15 Min
cook time
6 Hr
method
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yield
4-6 serving(s)
Ingredients
- 1 bag small store bought frozen meatballs
- 2 boxes beef broth, reduced sodium
- 1 box hamburger helper, any flavor
- 1 small red onion, or yellow...depending on taste
- dash of salt and pepper or other seasonings to taste
How To Make crockpot meatball soup
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Step 1Pour your broth into a crockpot, add onions, meatballs and seasonings. Let cook all day and 20 minutes before you serve add the hamburger helper seasoning packet and noodles and let cook until the noodles are to your liking.
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Step 2Serve with some sprinkled parmesan cheese on top with a piece of bread or toast and enjoy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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