crockpot beef stroganoff

Name: Crockpot Beef Stroganoff
Cuisine: American
Ingredients: 2 pound(s) beef stew meat; 2 can(s) cream of mushroom soup; 1 package(s) dry onion soup mix; 1/4 cup(s) cooking sherry; 1 cup(s) sour cream; 1 package(s) egg noodles, cooked & drained

17 Pinches

Donna Wooldridge

Indianapolis, IN

Updated on Jun 9, 2016

One of my families favorites, very easy and simple to make.

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prep time

cook time

method Slow Cooker Crock Pot

yield

Ingredients

2 pounds beef stew meat
2 cans cream of mushroom soup
1 package dry onion soup mix
1/4 cup cooking sherry
1 cup sour cream
1 package egg noodles, cooked & drained

How To Make crockpot beef stroganoff

Step 1

Mix stew meat, cream of mushroom soup, and dry onion soup mix with the 1/4 cup of cooking sherry. Cook in Crockpot for 6 to 8 hours.

Step 2

When done, add sour cream and stir well. Serve over cooked egg noodles.
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