cream cheese balls (meat replacement)

Name: Cream cheese Balls (meat replacement)
Prep time: 25 min
Cook time: 35 min
Yield: 8
Ingredients: 1 - 8oz. pkg. cream cheese; 1 cup(s) saltine cracker crumbs; 1 cup(s) nut meats (i use english walnuts ground); 3 - whole eggs; 1 - envelope onion soup mix (or alternative)

(1 RATING)

31 Pinches

Donna Bridges

West Plains, MO

Updated on Mar 21, 2013

I am a lacto-ovo vegetarian and this is a delicious meat alternative and makes wonderful meatball sandwiches.

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prep time 25 Min

cook time 35 Min

method ---

yield 8 serving(s)

Ingredients

1 - 8oz. pkg. cream cheese
1 cup saltine cracker crumbs
1 cup nut meats (i use english walnuts ground)
3 - whole eggs
1 - envelope onion soup mix (or alternative)

How To Make cream cheese balls (meat replacement)

Step 1

Set out the cream cheese to soften to room temperature or soften in the microwave.

Step 2

Mix all other ingredients until everything is well blended.
Step 3

Make into quarter-size balls and fry in oil till brown on both sides.
Step 4

Place in a baking dish and cover with a mixture of 1 can mushroom soup and 1 can tomato sauce (not small can) and bake at 350 degrees for 35 minutes.
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