Country Scalloped Potatoes and Ham

Country Scalloped Potatoes And Ham Recipe

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Kari Sengstock


Very easy crock pot recipe!


★★★★★ 1 vote



  • 8
    potatoes, sliced
  • 1
    onion, chopped
  • 1 lb
    fully cooked ham (in 1 inch cubes)
  • 1 pkg
    country style gravy mix (1oz)
  • 1 can(s)
    cream of mushroom soup
  • 2 c
  • 2 c
    cheddar cheese, shredded

How to Make Country Scalloped Potatoes and Ham


  1. Combine potatoes, onion and ham in lightly greased stoneware crock pot. Whisk together gravy mix, soup and water until combined. Pour gravy mixture over potatoes.
  2. Cover and cook on LOW 7-9 hours or HIGH 3-4 hours. Top with cheese during the last 30 minutes of cooking.

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About Country Scalloped Potatoes and Ham

Course/Dish: Other Main Dishes, Seafood

Show 3 Comments & Reviews

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