cottage cheese roast
(1 RATING)
This recipe is a favorite with my family. Serve with mashed potatoes and mushroom soup gravy.
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prep time
20 Min
cook time
1 Hr
method
---
yield
6-8 serving(s)
Ingredients
- 2 cups cottage cheese
- 2-3 - eggs
- 1 cup bread crumbs, seasoned
- 3 tablespoons mayonnaise
- 1 tablespoon nutritional yeast flakes
- 1 - onion, chopped
How To Make cottage cheese roast
-
Step 1Mix all ingredient in mixing bowl.
-
Step 2Bake for 1 hour at 350 degrees,
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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