company ham skillet

Name: Company Ham Skillet
Prep time: 20 min
Cook time: 30 min
Yield: 4
Ingredients: 4 tablespoon(s) butter; 1/2 cup(s) onions, chopped; 2 cup(s) cooked ham, cut into small pieces; 4 teaspoon(s) flour; 1 can(s) cream of mushroom soup; 2 cup(s) sour cream; 1 can(s) 8-oz. mushrooms, sliced

(1 RATING)

25 Pinches

Deanna Rodgers

Brighton, TN

Updated on Aug 2, 2013

Elegant,easy and delicious.

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prep time 20 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

4 tablespoons butter
1/2 cup onions, chopped
2 cups cooked ham, cut into small pieces
4 teaspoons flour
1 can cream of mushroom soup
2 cups sour cream
1 can 8-oz. mushrooms, sliced

How To Make company ham skillet

Step 1

Melt butter in a large skillet. Add onions and ham. Saute' until onions are tender. Sprinkle the flour over the ham mixture, stir to blend. In a small bowl stir soup until smooth, then blend into the ham mixture. Cook over medium heat for just a few minutes, stirring constantly. Slowly stir in the sour cream, add mushrooms. Heat through but DO NOT BOIL.

Step 2

Serve over hot rice or butter noodles.
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