Company Ham Skillet

Company Ham Skillet

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Deanna Rodgers


Elegant,easy and delicious.


★★★★★ 1 vote

20 Min
30 Min


  • 4 Tbsp
  • 1/2 c
    onions, chopped
  • 2 c
    cooked ham, cut into small pieces
  • 4 tsp
  • 1 can(s)
    cream of mushroom soup
  • 2 c
    sour cream
  • 1 can(s)
    8-oz. mushrooms, sliced

How to Make Company Ham Skillet


  1. Melt butter in a large skillet. Add onions and ham. Saute' until onions are tender. Sprinkle the flour over the ham mixture, stir to blend. In a small bowl stir soup until smooth, then blend into the ham mixture. Cook over medium heat for just a few minutes, stirring constantly. Slowly stir in the sour cream, add mushrooms. Heat through but DO NOT BOIL.
  2. Serve over hot rice or butter noodles.

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About Company Ham Skillet

Course/Dish: Other Main Dishes
Other Tag: Quick & Easy

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