combo burgers

Name: Combo Burgers
Ingredients: 1/2 pound(s) lean ground sirloin; 1/2 pound(s) lean ground pork; 1/2 pound(s) lean ground veal; 2 tablespoon(s) ice water; 1/4 cup(s) ground oats; 1/4 bottle(s) chili sauce; 1 small onions, minced; 2 teaspoon(s) worcestershire sauce; - salt and pepper to taste

17 Pinches

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Ingredients

1/2 pound lean ground sirloin
1/2 pound lean ground pork
1/2 pound lean ground veal
2 tablespoons ice water
1/4 cup ground oats
1/4 bottle chili sauce
1 small onions, minced
2 teaspoons worcestershire sauce
- salt and pepper to taste

How To Make combo burgers

Step 1

Prepare an outside grill with an oiled rack set 4 inches above the heat source.

Step 2

On a gas grill, set the heat to high.
Step 3

Combine the meat with the remaining ingredients.
Step 4

Shape into 6 patties.
Step 5

Grill the burgers for 10 minutes until they are crusty outside and slightly pink inside.
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