chili potato bake

Name: CHILI POTATO BAKE
Ingredients: 1 can(s) of chili; 1/2 bag(s) potatoes; 2 cup(s) shredded cheese; 1 - onion, chopped; dash(es) garlic and herb seasoning

(1 RATING)

130 Pinches 2 Photos

Eve Peterson

Westfield, WI

Updated on Jun 11, 2013

A YUMMY CASSEROLE I CREATED.

Rate

prep time

cook time

method ---

yield

Ingredients

1 can of chili
1/2 bag potatoes
2 cups shredded cheese
1 - onion, chopped
dash garlic and herb seasoning

How To Make chili potato bake

Step 1

CLEAN AND PEEL POTATOES, CUT INTO CHUNKS, PLACE IN A CASSEROLE DISH WITH CHOPPED ONION. PUT IN PREHEATED OVEN OF 350, BAKE POTATOES TILL ALMOST DONE. THEN TAKE OUT OF OVEN AND TOP WITH CHILI AND CHEESE. BAKE ANOTHER 5-10 MIN. TAKE OUT,AND LET COOL.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes