chili cheese hot dog casserole

Name: Chili Cheese Hot Dog Casserole
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 2- 15 ounce(s) cans of chili (with or without beans); 1- 16 ounce(s) pkg of hot dogs (i like gwaltney); 10- 8 - inch flour tortillas (fajita size); 1- 16 ounce(s) pkg. medium cheddar cheese (shredded); 1 medium onion (chopped)

(4 RATINGS)

221 Pinches 1 Photo

Belinda Luck

Newnan, GA

Updated on Sep 27, 2012

My whole family loves this recipe and ask for it often! It's easy, quick and yummy!

Rate

prep time 15 Min

cook time 30 Min

method Refrigerate/Freeze

yield About 4

Ingredients

2- 15 ounces cans of chili (with or without beans)
1- 16 ounces pkg of hot dogs (i like gwaltney)
10- 8 - inch flour tortillas (fajita size)
1- 16 ounces pkg. medium cheddar cheese (shredded)
1 medium onion (chopped)

How To Make chili cheese hot dog casserole

Step 1

Preheat oven to 400'

Step 2

Brown hot dogs in skillet add onion and cook just until onions are clear.I like to lay out my tortilla's on the counter and place hot dogs, some onions and a little cheese in each one.Reserve at least half of cheese. Roll up hot dogs in tortilla's and place in rows in a 13 x9 pan! I put toothpicks in mine to keep it rolled up.
Step 3

Pour both cans of chili on top and sprinkle with remaining cheese and bake for about 25min or until cheese and chili are bubbling! Enjoy!
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