Chicken Tikka Masala

1
Georgane Vann

By
@Georgart53

This is a really easy and yummy way to make Tikka Masala. Hope you enjoy

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
30 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

DRY INGREDIENTS

2 tsp or 1t dried minced onion
1 tsp dried minced garlic
2 tsp paprika
1 tsp garam masala
1/2 tsp ground cumin
opt. 1/2 red pepper flakes

OTHER STUFF

3t butter
2 lbs bonless skinless chicken breasts cut into cubes
2 t lemon juice
1 14 oz can diced or crushed tomatoes
1 can coconut cream
2 t cornstarch
salt and pepper to taste

PUT IT TOGETHER

Step-By-Step

1Melt butter in a large pan. Med heat. Add the chicken and lemon juice ... if you are using fresh onion and garlic add them now. Cook and stir about 10 minutes or until chicken is almost done.
2Add the spices and tomatoes. Cover and simmer for 10 to 20 min. Salt and pepper to taste
3Add in the coconut cream mixed with the cornstarch. Stir well and bring to a boil.

Serve over rice. Dellicious

About Chicken Tikka Masala

Course/Dish: Other Main Dishes
Main Ingredient: Chicken
Regional Style: Indian