Cheesy Potato and Ham Casserole

Name: Cheesy Potato and Ham Casserole
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6-8
Ingredients: 2 lb diced hashbrown potatoes,frozen; 1 Tbsp minced onion; 2 c shredded cheddar cheese; 1 tsp black pepper; 8 oz sour cream; 1 can(s) cream of chicken soup undiluted; 1 can(s) cream of mushroom soup, undiluted; 1 c diced ham

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By Cynthia Abraham
@cindylynna

I was looking for a one dish meal on a rainy day and came up with this twist on the hashbrown casserole my family really likes. It was a hit with my family.
If you would like a crunch you could add a topping. I usually end up adding some extra cheese on top, we like the ooey gooey factor at my house.

Rating:

★★★★★ 1 vote5

Serves:

6-8

Prep:

10 Min

Cook:

45 Min

Ingredients

2 lb

diced hashbrown potatoes,frozen
1 Tbsp

minced onion
2 c

shredded cheddar cheese
1 tsp

black pepper
8 oz

sour cream
1 can(s)

cream of chicken soup undiluted
1 can(s)

cream of mushroom soup, undiluted
1 c

diced ham
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How to Make Cheesy Potato and Ham Casserole

Step-by-Step

combine soups and sour cream together and set aside
mix potatoes,cheese,onion,black pepper together in a large bowl
add soup mixture and ham, mix well
it will seem dry but it will cook up nicely without any added liquid
bake at 350 for 45 min uncovered

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