Cheesy Potato and Ham Casserole
By
Cynthia Abraham
@cindylynna
1
I was looking for a one dish meal on a rainy day and came up with this twist on the hashbrown casserole my family really likes. It was a hit with my family.
If you would like a crunch you could add a topping. I usually end up adding some extra cheese on top, we like the ooey gooey factor at my house.
If you would like a crunch you could add a topping. I usually end up adding some extra cheese on top, we like the ooey gooey factor at my house.
Rating:
★★★★★ 1 vote5
Serves:
6-8
Prep:
10 Min
Cook:
45 Min
Ingredients
-
2 lbdiced hashbrown potatoes,frozen
-
1 Tbspminced onion
-
2 cshredded cheddar cheese
-
1 tspblack pepper
-
8 ozsour cream
-
1 can(s)cream of chicken soup undiluted
-
1 can(s)cream of mushroom soup, undiluted
-
1 cdiced ham
How to Make Cheesy Potato and Ham Casserole
- combine soups and sour cream together and set aside
- mix potatoes,cheese,onion,black pepper together in a large bowl
- add soup mixture and ham, mix well
it will seem dry but it will cook up nicely without any added liquid - bake at 350 for 45 min uncovered
About Cheesy Potato and Ham Casserole
Course/Dish: Other Main Dishes, Casseroles
Other Tags: Quick & Easy, For Kids
Hashtags: #potato, #Casserole
