Cappelletti Filling)

Cappelletti Filling) Recipe

No Photo

Have you made this?

 Share your own photo!

Deborah Frushon


Cappelletti are best in meat broth, but also great with simple tomato sauce.

★★★★★ 1 vote


Add to Grocery List

2/3 lb
ricotta cheese
8 Tbsp
parmigiano-reggiano, grated
egg yolk
1 pinch

How to Make Cappelletti Filling)


  • 1Combine the ingredients in a bowl, then mix them to prevent lumps from forming.
    Roll out your pasta dough on a floured surface, and cut into 1" to 2" squares.
    Place small spoonfuls of the filling on each square, and fold the dough over, corner to corner.
    Press the edges together to form a triangle.
    Pull the ends of the triangle around your fingertip until they overlap, and press them together.

Printable Recipe Card

About Cappelletti Filling)

Course/Dish: Other Main Dishes

Leave a Comment

18 Delicious Ways To Eat More Cabbage This Year Recipe

18 Delicious Ways to Eat More Cabbage This Year

Kitchen Crew @JustaPinch

Did you know that cabbage is the ultimate weight-loss food?! Only about 15 calories in one dress it up however you want (cough WITH THESE REALLY GOOD CABBAGE RECIPES...

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.

Easy Homemade Soup Recipes

Easy Homemade Soup Recipes

Kitchen Crew

In my part of the country, one day it's cold the next it's warm. I'm not sure Mother Nature can figure out what season it is. Even if the weather...