Campbell's cornbread chicken pot pie

5
Holli Cadwell-Dunn

By
@GoldyLocks16

I have a book of campbell's soup recipes that this recipe came from. It's quick and easy and easy on a budget.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
40 Min

Ingredients

Add to Grocery List

1 can(s)
campbell's cream of chicken soup
1/2 c
milk
1/8 tsp
ground black pepper
1 can(s)
whole kernel corn, drained
1 pkg
(11 oz.) refridgerated cornbread twists or breadsticks
2 c
cubed cooked chicken

How to Make Campbell's cornbread chicken pot pie

Step-by-Step

  • 1stir soup, milk, black pepper, corn and chicken in 2 qrt casserole.
  • 2bake at 425 degree F for 20 mins.
  • 3seperate the cornbread into 8 pieces along perforations. ( do not unroll dough.)
  • 4place over hot chicken mixture.
  • 5bake for 20 mins more or until the bread is golden.

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About Campbell's cornbread chicken pot pie





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