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cajun deer camp special casserole

(2 ratings)
Recipe by
Schelley Brown Francis
Minden, LA

You will love this one!

(2 ratings)

Ingredients For cajun deer camp special casserole

  • 1 c
    cooked rice
  • 1 lb
    ground venison
  • salt and pepper to taste
  • 1/2
    large chopped, onion
  • 1 sm
    jar jalapeno cheese whiz
  • 1 can
    cream of mushroom soup
  • 1 sm
    can french fried onions (durkee's)

How To Make cajun deer camp special casserole

  • 1
    Cook rice. While rice is cooking, brown meat, salt and pepper to taste. Drain excess grease off and add chopped raw onion.
  • 2
    Cook until onion is tender. Add Cheese Whiz, soup and cooked rice to the meat mixture.
  • 3
    Bake in baking dish or prepared casserole dish for 10 minutes at 350 degrees. Add dried onions after 10 minutes and cook 10 minutes more or until golden brown.

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