Cajun Deer Camp Special Casserole

Cajun Deer Camp Special Casserole

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Joyce Lowery

By
@jlowery55

This sounds like something different to try with venison this deer season.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 1 c
    cooked rice
  • 1 lb
    ground venison
  • 1 tsp
    salt
  • 1/2 tsp
    black pepper
  • 1/2 large
    onion, chopped fine
  • 1 can(s)
    cream of mushroom soup
  • 1 small
    jar jalapeno cheese whiz
  • 1 c
    durkee's french fried onion rings

How to Make Cajun Deer Camp Special Casserole

Step-by-Step

  1. Cook rice. While rice is cooking, brown meat, salt and pepper to taste. Drain excess grease off and add chopped raw onions.
  2. Cook until onion is tender. Add cheese whiz, soup, and cooked rice to the meat mixture.
  3. Bake in baking dish or prepared casserole dish for 10 minutes at 350 degrees. Add dried onions after 10 minutes and cook 10 minutes more until golden brown.

Printable Recipe Card

About Cajun Deer Camp Special Casserole

Main Ingredient: Wild Game
Regional Style: Cajun/Creole




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