cabbage rolls
Ingredients
- 2 lb
- hamburger
- 1 1/2 c
- rice, instant and uncooked
- 1 pkg
- dry onion soup mix
- 1 Tbsp
- pepper
- 1/2 Tbsp
- salt
- 1 large
- cabbage head
- 3 large
- eggs
- 2 can(s)
- 16oz tomato sauce
How to Make cabbage rolls
- 1cut core out of cabbage place in microwave save bowl fill up with water 2/3 way microwave on high 10 min ck turn cabbage over cook another 5 min or until tender leaves fall off
- 2mix hamburger with seasoning and eggs and rice mix well
- 3separate cabbage leaves add hamburger mix to fit size of leaves roll up place cabbage rolls in large crock pot add to cans tomato sauce cook on low for 8 hrs
About cabbage rolls
Course/Dish: Other Main Dishes
