broiled buttery shrimp

Name: BROILED BUTTERY SHRIMP
Prep time: 20 min
Cook time: 20 min
Cuisine: American
Ingredients: 1 cup(s) butter, melted; 1/2 cup(s) lemon juice; 1 tablespoon(s) worcestershire sauce; 1 tablespoon(s) steak sauce; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) dried thyme; 1/2 teaspoon(s) black pepper; 1/2 teaspoon(s) tabasco sauce; 1 pound(s) raw large shrimp, peeled and deveined

(1 RATING)

43 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Apr 25, 2013

Zippy buttery flavor

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prep time 20 Min

cook time 20 Min

method Broil

yield Makes 10-12 servings

Ingredients

1 cup butter, melted
1/2 cup lemon juice
1 tablespoon worcestershire sauce
1 tablespoon steak sauce
1/2 teaspoon salt
1/2 teaspoon dried thyme
1/2 teaspoon black pepper
1/2 teaspoon tabasco sauce
1 pound raw large shrimp, peeled and deveined

How To Make broiled buttery shrimp

Step 1

In a large bowl combine first eight ingredients, add shrimp and toss to coat. Arrange shrimp in a single layer in a greased 15x10-inch baking pan. Broil 4-6-inches from heat for 6-8 minutes or until shrimp turn pink, turning once. Makes 10-12 servings.
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