brenda's country dressing

2 Pinches
mobile, AL
Updated on Dec 17, 2020

this dressing as my daughter says is the bomb! the whole family loves it. I hope anyone that makes it will too!

prep time 1 Hr 30 Min
cook time
method Bake
yield 10-12 people

Ingredients

  • 2 large pans cornbread
  • 2 cans cream of chicken soup
  • 2 cans cream of celery
  • 2 large diced onions
  • 3 boiled eggs (diced)
  • 1 quart turkey broth
  • 1 tablespoon black pepper
  • 1 stick butter/ melted

How To Make brenda's country dressing

  • Step 1
    before starting, saute' onions...they are always done before adding to the mixture, break up cornbread and leave no chunks...put the onions in...put in diced eggs.
  • Step 2
    open all the cans of chicken, celery...black pepper
  • Step 3
    I use turkey broth that I baked the turkey in...put in the broth gradually, do not put too much, it should look like cornbread, not soupy...add melted butter.
  • Step 4
    pour into a good-sized pan...you can actually taste it before putting in the oven because it's already done, bake until golden brown...I have had a zillion compliments and have cooked it many years..Hope you enjoy!
  • Step 5
    p.s. you can add a tablespoon of garlic (optional)

Discover More

Ingredient: Turkey
Method: Bake
Culture: American

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