bobby's chili seasoning mix

Name: BOBBY'S CHILI SEASONING MIX
Prep time: 30 min
Cuisine: Mexican
Ingredients: 1 cup(s) chili powder; 2 tablespoon(s) oregano, dried; 2 tablespoon(s) cumin; 2 tablespoon(s) dried minced garlic; 2 tablespoon(s) dried onion flakes; 2 teaspoon(s) sea salt or salt (i used sea salt); 1 teaspoon(s) coarse black pepper; 1 teaspoon(s) paprika; 1 teaspoon(s) sugar; 2 teaspoon(s) cayenne pepper; 1 tablespoon(s) red pepper flakes

(3 RATINGS)

207 Pinches 1 Photo

Bobby (*_*)

Monticello, KY

Updated on Jan 10, 2013

I am sharing my chili mix with my "FAMILY". I worked on many pots of chili before I came up with this recipe. You can double, triple---etc. This batch will make about 1-1/2 cups. For a one pound of meat, you will need 2 tbsp. more if you want more chili and spicy flavor, less if you don't.

Rate

prep time 30 Min

cook time

method Blend

yield

Ingredients

1 cup chili powder
2 tablespoons oregano, dried
2 tablespoons cumin
2 tablespoons dried minced garlic
2 tablespoons dried onion flakes
2 teaspoons sea salt or salt (i used sea salt)
1 teaspoon coarse black pepper
1 teaspoon paprika
1 teaspoon sugar
2 teaspoons cayenne pepper
1 tablespoon red pepper flakes

How To Make bobby's chili seasoning mix

Step 1

Clean and thoroughly dry a glass or plastic container with an air-tight lid for storing the chili seasoning mix. Make sure the container is completely dry before mixing your chili mix because moisture will cause the mix to mold.

Step 2

Mix together all ingredients, using a fork to break up lumps and ensure all spices and seasonings are well blended. Put in container, and store in a pantry or a dark place.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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