blt irish flag style

How To Make blt irish flag style

• Step 1
  Cut bacon strips in half and cook thoroughly and set aside on paper towel covered plate to absorb excess fat.
• Step 2
  Meanwhile, saute onion, carrot and garlic in butter until onion and carrot are very soft.
• Step 3
  Lightly toast inside of bread and spread each side with peppery herb spread (see end for directions). Place slice of cheese on bottom half. Layer on bacon (I used about 8-9 half strips per sammie). Top with cooked onion & carrots then lettuce. I sprinkled just a little salt over the onions when they were on the sammie.
• Step 4
  Pepper Herb Spread 2 Tbsp mayonnaise 1 tsp dried cloves 1/2 tsp dried parsley flakes 1/2 tsp fresh ground pepper dash salt dash garlic powder a few drops of lemon juice In a small bowl, stir together until well mixed. I really like fresh ground pepper, so the amount may need to be adjusted to individual taste.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!