BERBERE SPICE MIX HOMEMADE (SALLYE))

Berbere Spice Mix Homemade (sallye)) Recipe

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sallye bates

By
@grandedame

NOTE: I HAVE ALSO LISTED THE QUANTITIES FOR MAKING A MUCH SMALLER BATCH, SINCE IF YOU ARE LIKE ME, THIS WON'T BE A HEAVILY USED ITEM IN YOUR KITCHEN.

This is a spice mix traditionally used in Ethopian cooking. It is a very versatile mixture of spices, however, that can be used in other cuisines.


Thanks to the Whole Food Market kitchen staff for sharing their recipe.

Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Method:
Blend

Ingredients

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1/2 c
sweet paprika
1/4 c
ground black pepper
1/4 c
ground cardamom
1/4 c
ground coriander
1/8 c
cayenne pepper
1/4 c
ground cloves
1/4 c
ground ginger
2 Tbsp
allspice
1 Tbsp
nutmeg
1/8 c
fenugeek (optional)

How to Make BERBERE SPICE MIX HOMEMADE (SALLYE))

Step-by-Step

  • 1Place all items in large mixing bowl and whisk briskly until well blended.

    This spice mix will keep indefinitely in an airtight container if kept in fridge.
  • 2NOTE: HERE ARE THE MEASUREMENTS FOR A SMALLER BATCH:
    2 tablespoons sweet paprika
    1 tablespoon sea salt
    1 tablespoon ground black pepper
    1 tablespoon ground cardamom
    1 tablespoon ground coriander
    2 teaspoons cayenne pepper
    2 teaspoons fenugreek
    1 tablespon ground cloves
    1 tablespoon ginger
    pinch of allspice
    pinch of nutmeg

Printable Recipe Card

About BERBERE SPICE MIX HOMEMADE (SALLYE))

Main Ingredient: Spice/Herb/Seasoning
Regional Style: African
Other Tag: Quick & Easy




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