Barbecued Beef for sandwiches
Rating:
★★★★★ 1 vote5
Comments:
Serves:
Depends on how hungry you are!!
Prep:
10 Min
Cook:
5 Hr
Ingredients
- 1
- (4 #) beef chuck roast
- 1
- stalk celery..chopped
- 2 large
- onions..chopped
- 1
- green pepper..chopped
- 1
- (14oz) bottle of catsup
- 3 Tbsp
- b-b-q sauce
- 1/2 tsp
- tabasco sauce
- 3 Tbsp
- vinegar
- 2 Tbsp
- chili powder
- 1 Tbsp
- salt
- 1 tsp
- pepper
- 1 1/2 c
- water
How to Make Barbecued Beef for sandwiches
- 1Cut away all fat from meat.
Put in a large roasting pan,mix other ingredients.
Spoon over beef. - 2Bake at 325 for 5 hours or until beef is tender enough to shred.
Watch to be sure it isn't cooking to quickly.
About Barbecued Beef for sandwiches
Course/Dish: Other Main Dishes, Sandwiches
