Real Recipes From Real Home Cooks ®

baked stuffed shrimp

(1 rating)
Recipe by
Daune (pronounced "Dawn") Browne
Calais, ME

This recipe NEVER fails to impress. It's a great recipe for special company.

(1 rating)
yield 3 -4 shrimp per serving
prep time 30 Min
cook time 20 Min

Ingredients For baked stuffed shrimp

  • 1 c
    bread crumbs
  • 1/2 c
    melted butter or margarine
  • 2 tsp
    parsley flakes
  • 2 Tbsp
    grated romano cheese
  • 1/4 tsp
  • 1/4 tsp
  • white wine or sherry to moisten
  • ---jumbo shrimp (8 to 10 shrimp to the pound), figure 3-4 shrimp per serving

How To Make baked stuffed shrimp

  • 1
    Rinse shrimp. Remove shell, leaving on tail. Cut shrimp partway through on rounded side and remove any vein.
  • 2
    Preheat oven to 450 degrees.
  • 3
    Mix breadcrumbs, cheese, seasonings, wine or sherry and butter to form stuffing. Lay shrimp on back and spread open and stuff on baking sheet. Drizzle with more butter.
  • 4
    Bake 20 minutes, serve and enjoy.

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