baked chili cheese hot dogs

Name: Baked Chili Cheese Hot Dogs
Cuisine: American
Ingredients: - 8 beef hot dogs; - 8 hot dog buns; - 2 cups prepared chili (your favorite kind); - 2 cups shredded cheddar cheese; - 1/2 red onion, chopped; - mustard, ketchup, relish

(1 RATING)

85 Pinches

Jill Cooks

Sunshine state, FL

Updated on May 10, 2013

I recently had these great tasting hot dogs at a graduation party. Hope you like them. Too good not to share with everyone. :) Delicious!!

Rate

No Image

prep time

cook time

method Bake

yield

Ingredients

- 8 beef hot dogs
- 8 hot dog buns
- 2 cups prepared chili (your favorite kind)
- 2 cups shredded cheddar cheese
- 1/2 red onion, chopped
- mustard, ketchup, relish

How To Make baked chili cheese hot dogs

Step 1

Preheat oven to 375. Line a 13x9 baking pan with foil. Place buns inside.

Step 2

Squeeze desired amounts of mustard, ketchup and relish inside of each bun. Then, put a hot dog on top. Ladle 1/3 cup of chili onto each hot dog, then sprinkle with cheese and onion. Cover pan with foil. Bake for 30 minutes.
Step 3

Let stand for 5 minutes and then carefully remove foil. Remove hot dogs with a spatula.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes