Real Recipes From Real Home Cooks ®

baked bean casserole

(1 rating)
Recipe by
Ollie Marie Cline
Rio Rancho, NM

As always, I like a recipe that can be changed up or down to the individual taste. This one fits that bill. Love this recipe on cold evening. Hope you like it!

(1 rating)
yield 4 serving(s)
prep time 30 Min
cook time 45 Min

Ingredients For baked bean casserole

  • 2 can
    pork and beans
  • 1/4 c
  • 1/2 c
    brown sugar
  • 1 Tbsp
    spicy (or plain) brown mustard
  • 1/4 c
    minced onion
  • chopped bell pepper (optional- your taste)
  • 1 to 1 1/2 lb
    80/20 hamburger
  • 1 tsp
    worcestershire sauce

How To Make baked bean casserole

  • 1
    Brown hamburger until almost done and drain off fat. Place meat back in pan with the onion (and green pepper if you want) and finish browning and cooking the onion. If there is any fat left after the browning is complete, drain.
  • 2
    In large mixing bowl add the beans, brown sugar, ketchup, mustard and worcestershire sauce. Add the beef mixture and stir all the ingredients together until mixed well.
  • 3
    Pour the beef/bean mixture into a large casserole dish and bake in a 350 oven until bubbly. Serve with cornbread.

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