baked bean casserole
(1 rating)
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As always, I like a recipe that can be changed up or down to the individual taste. This one fits that bill. Love this recipe on cold evening. Hope you like it!
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(1 rating)
yield
4 serving(s)
prep time
30 Min
cook time
45 Min
Ingredients For baked bean casserole
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2 canpork and beans
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1/4 cketchup
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1/2 cbrown sugar
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1 Tbspspicy (or plain) brown mustard
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1/4 cminced onion
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chopped bell pepper (optional- your taste)
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1 to 1 1/2 lb80/20 hamburger
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1 tspworcestershire sauce
How To Make baked bean casserole
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1Brown hamburger until almost done and drain off fat. Place meat back in pan with the onion (and green pepper if you want) and finish browning and cooking the onion. If there is any fat left after the browning is complete, drain.
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2In large mixing bowl add the beans, brown sugar, ketchup, mustard and worcestershire sauce. Add the beef mixture and stir all the ingredients together until mixed well.
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3Pour the beef/bean mixture into a large casserole dish and bake in a 350 oven until bubbly. Serve with cornbread.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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