awesome baked beans
This is my sister in law's recipe that she first made for us over a camp stove. I am not a big bean eater but this was AWESOME. Do NOT change ingredients as she told me she did & it did not turn out well. I tried tasting it without as much brown sugar & it was too vinegary. Do not obsess about how much veggies you add tho,' I added a bit more, (always trying to get more veggies in) it was still awesome! Update: I also add ground beef to this to make it an all-in-one meal. Then serve it with just some buns or garlic bread.
prep time
30 Min
cook time
2 Hr 30 Min
method
Bake
yield
6-8 ????
Ingredients
- - 1 lg onion chopped
- - i ea green, red & orange or yellow pepper chopped
- - 1 lb bacon chopped
- - 1 can button mushrooms, drained & halved
- - 1 can kidney beans, well drained
- - 1 can black beans, well drained
- - 2 cans brown beans in sauce
- - 1 can cut green beans or equivalent amount of frozen green beans
- - 1/2 c brown sugar
- - 1 455 ml jar of heinz chili sauce
How To Make awesome baked beans
-
Step 1Use a large pot for this as it makes quite a large amount. Chop onions, peppers & halve mushrooms. Chop bacon & fry till softened but not hard cooked. If you have a LOT of bacon fat left, you could drain some off but it is best not to skimp with it. Add onions & peppers & saute till softened. Add mushrooms.
-
Step 2Add the drained beans, the Chili sauce, brown sugar & cook for 2 1/2 hours in the oven at 250 degrees or on top of the stove at low heat stirring occasionally.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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