asian spicy pork noodles

Name: Asian Spicy Pork Noodles
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: Asian
Ingredients: ## SAUCE; 1 1/2 tablespoon(s) Hoisin sauce; 1 1/2 tablespoon(s) Kecap manis (sweet soy sauce); 1 tablespoon(s) Gochujang or other hot sauce; ## PORK; 4 pinch(es) rice noodles; 1 tablespoon(s) olive oil; 8 ounce(s) ground pork; 1/2 onion, chopped; 2 clove(s) garlic, minced; 1 tablespoon(s) grated ginger; 1 cup(s) bean sprouts; chili oil, for drizzling

2 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Apr 8, 2025

This is really good.

Rate

prep time 10 Min

cook time 10 Min

method Stove Top

yield 2 serving(s)

Ingredients

SAUCE
1 1/2 tablespoons Hoisin sauce
1 1/2 tablespoons Kecap manis (sweet soy sauce)
1 tablespoon Gochujang or other hot sauce
PORK
4 pinches rice noodles
1 tablespoon olive oil
8 ounces ground pork
1/2 onion, chopped
2 cloves garlic, minced
1 tablespoon grated ginger
1 cup bean sprouts
chili oil, for drizzling

How To Make asian spicy pork noodles

Step 1

Mix the sauce ingredients and set aside.

Step 2

Cook the noodles according to package directions and drain. Leave in colander until needed.
Step 3

Add the oil to a saucepan. Add the onion, garlic, and ginger. Cook 1 minute.
Step 4

Add the pork and cook until the pork is no longer pink. Stir in the sauce and the noodles and cook 2 minutes.
Step 5

Serve topped with bean sprouts and drizzle with the chili oil.
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