apple'n'prosciutto sandwiches

Name: Apple'N'Prosciutto Sandwiches
Prep time: 20 min
Yield: 8
Ingredients: 1/4 cup(s) olive oil; 1/2 cup(s) chopped walnuts; 2 tablespoon(s) grated parmesan cheese; 2 tablespoon(s) minced fresh rosemary; 1 - loaf focaccia bread; 8 - thin slices prsciutto; 1 medium apple,sliced; 6 ounce(s) brie cheese rind removed and sliced

(2 RATINGS)

21 Pinches

Wallace Hale

sikeston, MO

Updated on Jul 21, 2012

A sandwich from one of my cookbooks tried an wow

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prep time 20 Min

cook time

method ---

yield 8 servings

Ingredients

1/4 cup olive oil
1/2 cup chopped walnuts
2 tablespoons grated parmesan cheese
2 tablespoons minced fresh rosemary
1 - loaf focaccia bread
8 - thin slices prsciutto
1 medium apple,sliced
6 ounces brie cheese rind removed and sliced

How To Make apple'n'prosciutto sandwiches

Step 1

in a blender. combine the oil, walnuts,cheese and rosemary; cover an process until blended an nuts are finely chopped. with a bread knife, split focaccia into two horizontal layers. spread the rosemary mixture over cut sides of bread.

Step 2

on bottom of bread, loayer the prosciutto, apple and brie, replace bread top. cut into quarters.
Step 3

Cook on a indoor grill for 2-3 min or until bread is browned cheese has melt. cut each wedge in half ummmm ummmmm
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