Apple Kielbasa Coins
By
Lynda Sweezey
@mema5
1
Here we have yet another winning recipe that all my Grandkids just love. So easy to prepare.
Ingredients
- 1 1/2 lb
- kielbasa or polish sausage..1/4" pieces
- 1/4 c
- apple jelly
- 1/4 c
- apple juice
- 2 Tbsp
- maple syrup
How to Make Apple Kielbasa Coins
- 1In a large skillet, bring sausage & apple juice to a boil.
Cover & cook 5 minutes.
Uncover & cook 5 minutes longer.
Add jelly & syrup.
Cook & stir until jelly is melted & sausage is coated.
About Apple Kielbasa Coins
Course/Dish: Other Main Dishes
Other Tags: Quick & Easy, For Kids
