andijviestamppot

How To Make andijviestamppot

• 1

  Peel the potatoes and cut up into equal cubes.
• 2

  Place in a pot and add water. The potatoes must not be completely covered with water.
• 3

  Add the salt and cook, covered, until potatoes are done, about 20 minutes.
• 4

  In the meantime, cook the bacon until crisp and break up into small pieces.
• 5

  As soon as the potatoes are done, discard the water except for about 1/2 cup. Mash the potatoes with as much of the water as necessary so that the puree is not too dry.
• 6

  Wash and chop the endivie, mix with the mashed potatoes and the bacon bits.
• 7

  Season with more salt, if necessary, and pepper to taste. You can also add a pinch of nutmeg, if desired.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card