Almond Crusted Orange Roughy

Almond Crusted Orange Roughy

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Jenn Siercks


Almond Crusted Orange Roughy with cranberry mandarin orange relish,is a favorte for my friends and family. We've also made this with crushed pecan and walnuts.


★★★★★ 1 vote

20 Min
10 Min


  • 1 lb
    orange roughy filets
  • 1
  • 1/2 c
    almonds, slivered
  • 1/2 can(s)
    bread crumbs
  • 1/4 c
  • 1/4 c
  • ·
    salt and pepper to taste
  • 3-4 Tbsp
    coconut oil

  • 1 can(s)
    mandarin oranges
  • 1 can(s)
    whole cranberry sauce

How to Make Almond Crusted Orange Roughy


  1. In Med bowl, mix whole cranberry sauce with drained can of mandarin oranges. Place in fridge to chill while prepping and cooking orange roughy.
  2. 1) Place flour in shallow bowl. Combine milk and egg in second bowl. Combine Almonds with bread crumbs in third bowl.

    2) Preheat large saute pan on medium. Sprinkle fish with seasoned salt. Dredge in flour, dip in egg mixture, then drege in pecan crumbs.

    3) Add oil to pan; swirl to coat. Cook fish 2-3 minutes on each side until golden.

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About Almond Crusted Orange Roughy

Course/Dish: Other Main Dishes

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