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all american grand slam chili dog

(1 rating)
Recipe by
Debbie W

This is a way to spice up hot dog night !! I got inspiration from a hamburger at a local sports bar that they call a hangover burger with bacon , onions and an egg over easy. I made it into a chili dog with a little twist instead. This has lots of layers of goodness. I thought about using french fries instead of hash browns but I had a bag of hash browns on hand so feel free to get creative. We loved this and hope you do too.

(1 rating)
yield 1 or more
prep time 30 Min
method Stove Top

Ingredients For all american grand slam chili dog

  • 1
    cooked hot dog of your choice
  • 1 can
    hot dog chili without beans(i like wolf brand)
  • mustard to taste
  • 1
    hot dog bun
  • 1 bag
    frozen hashbrown(cooked with a little oil)
  • 1 sm
  • 2 slice
    cooked bacon per hotdog
  • 1 Tbsp
    shredded cheese of your choice
  • 1
    egg cooked over easy per hot dog
  • dash
    tabasco (or hot sauce of your choice)
  • salt and pepper to taste

How To Make all american grand slam chili dog

  • 1
    Cook hot dogs to your liking ..grill, boil or steam. I boiled these
  • 2
    Heat hot dog Chili
  • 3
    Cook Hashbrowns in a little oil
  • 4
    Saute' onions
  • 5
    Cook an egg over easy...salt and pepper to taste
  • 6
    Cook bacon ( precooked bacon heated up in the microwave is super easy)
  • 7
    Place hot dog in a bun with a little mustard to taste
  • 8
    Top this with a little chili
  • 9
    Then top this with a little bit a prepared hasbrowns
  • 10
    Top the hasbrowns with a little cheese
  • 11
    Then top with a little more chili and then prepared onion
  • 12
    Top with two pieces of cooked bacon
  • 13
    Top this with prepared egg and a few dashes of Tabasco
  • 14

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