5 bean baked beans
this 5 bean baked beans is good with some garlic bread on the side
prep time
15 Min
cook time
1 Hr
method
Grill
yield
makes 20 to 30 servings
Ingredients
- 2 pounds bacon
- 1 pound ground beef
- 1 pound pork sausage
- 2 large white onions chopped
- 3/4 cup brown sugar
- 3/4 cup sugar
- 1-1/2 cup barbecue sauce
- 1/4 cup mustard
- 1 tablespoon chili powder
- 1/2 teaspoon pepper
- 1/4 cup honey
- 60 ounces pork and beans with juice
- 30 ounces kidney beans drained
- 30 ounces pinto beans drained
- 30 ounces butter beans drained
- 30 ounces black beans drained
- 1 - garlic clove minced
- - juice of 2 limes
- 1 pinch cayenne pepper
- - salt to taste
How To Make 5 bean baked beans
-
Step 1in a 14 inch dutch oven brown bacon and set aside,brown ground beef and sausage and drain off all excess fat. add bacon and all remaining ingredients. stir and cook over medium heat until hot throughout
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Ingredient:
Beans/Legumes
Method:
Grill
Culture:
American
Keyword:
#cast iron dutch oven
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