2-ingredient pizza dough recipe

Name: 2-ingredient pizza dough recipe
Cuisine: American
Ingredients: 1 cup(s) self raising flour; 1 cup(s) greek or natural yoghurt; - extra flour for dusting the board

(1 RATING)

67 Pinches

Joyce Stone

L. P., MN

Updated on Jul 16, 2013

This fast and easy pizza dough is perfect for when you don't have time to wait for dough to prove or to play around with yeast. If the dough seems a little wet when you mix it, just add a sprinkling more flour. The more you knead it the better it comes together. I thought in the beginning that there was no way this will work but as I kneaded it, the dough became pliable and stretchy.

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Ingredients

1 cup self raising flour
1 cup greek or natural yoghurt
- extra flour for dusting the board

How To Make 2-ingredient pizza dough recipe

Step 1

In a bowl, combine the flour and yoghurt and bring together to form a ball.

Step 2

Turn out onto floured board to knead and roll.
Step 3

Knead for 5-8 minutes. Roll into a pizza shape and add toppings.
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