taco squares

Name: Taco Squares
Prep time: 15 min
Cook time: 35 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 1/2 pound(s) ground beef; 1 medium onion, minced; 2 can(s) (8 oz.) tomato sauce; 2 cup(s) mexican blend shredded cheese; 1 medium green bell pepper, minced; 2 package(s) taco seasoning; 2 package(s) refrigerated crescent rolls; - lettuce; - tomatoes, chopped

(1 RATING)

88 Pinches

Amanda Smith

Peoria, IL

Updated on Dec 21, 2011

Another wonderful family recipe. Serve with toss salad and re-fried beans.

Rate

No Image

prep time 15 Min

cook time 35 Min

method Blend

yield 6 serving(s)

Ingredients

1 1/2 pounds ground beef
1 medium onion, minced
2 cans (8 oz.) tomato sauce
2 cups mexican blend shredded cheese
1 medium green bell pepper, minced
2 packages taco seasoning
2 packages refrigerated crescent rolls
- lettuce
- tomatoes, chopped

How To Make taco squares

Step 1

Cook together ground beef, green pepper, and onion. Drain.

Step 2

Add taco seasoning, tomato sauce, and 1 cup cheese. Simmer until cheese melts.
Step 3

Roll out one package for crescent rolls in 9x13 pan, bake at 350 until done.
Step 4

Pour in meat mixture, add remaining cup of cheese over top, add second package of crescent rolls over top.
Step 5

Bake at 350 degrees for about 35 minutes. Cut into squares. Serve with chopped tomatoes and lettuce.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes