taco biscuits

How To Make taco biscuits

• 1

  Brown ground beef, drain and add taco seasoning as directed
• 2

  spray a muffin pan with non stick spray
• 3

  lay buscuits in the muffin holes and press up the sides almost to the top
• 4

  Add a spoon full of taco meat until about half full
• 5

  add shredded cheese and bake at 350 until the edges of the biscuit are brown
• 6

  let cool and add a spoonful of sour cream
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