spanish rice

Name: Spanish Rice
Prep time: 30 min
Cook time: 30 min
Cuisine: Mexican
Ingredients: 2 tablespoon(s) oil; 1 large onion finely chopped; 1 large green pepper finely chopped; 1- 28 ounce(s) tomato sauce; 1 cup(s) water; 1 cup(s) instant rice; 1 tablespoon(s) brown sugar; 1 tablespoon(s) worcestershire sauce

(1 RATING)

53 Pinches

Amanda Holman

Kirkland, IL

Updated on Jan 21, 2012

I love this with tacos! This has such a rich taste to it!

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prep time 30 Min

cook time 30 Min

method Stove Top

yield

Ingredients

2 tablespoons oil
1 large onion finely chopped
1 large green pepper finely chopped
1- 28 ounces tomato sauce
1 cup water
1 cup instant rice
1 tablespoon brown sugar
1 tablespoon worcestershire sauce

How To Make spanish rice

Step 1

Put oil, chopped onion and chopped green pepper in a deep skillet till tender.

Step 2

Add all remaining ingredients to skillet. Cook to boil, then put to a simmer for about 30 minutes or until rice is done and most of the liquid is absorbed.
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