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yield
Ingredients
- 1 cup cooked shredded chicken or beef
- 1 cup shredded monterey jack cheese
- 1/2 cup ranch dressing
- 1/4 cup diced green chillies, rinsed and drained
- 4 - 9 inch flour tortillas
- - salsa
- - ranch dressing
- - guacamole(optional)
How To Make ranch baked quesadillas
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Step 1Preheat oven to 350. Combine meat of choice, dressing and chillies in med. bowl. Divide meat mixture evenly between each tortillas, fold in half to seal. Place on baking sheet, bake 15 min. or until cheese is melted. Garnish with salsa, dressing and guacamole if desired.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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