quesadilla casserole

Name: Quesadilla Casserole
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 - large flour tortillas; 16oz can(s) refried beans; 1 can(s) black beans, drained; 1 can(s) corn, drained; 2 can(s) stewed tomatoes; 1 large package shredded mexican cheese

(1 RATING)

109 Pinches 1 Photo

Monika Rosales

Pembroke Pines, FL

Updated on Mar 18, 2012

This one is a crowd pleaser, very easy to put together and sooo delicious

Rate

prep time 20 Min

cook time 20 Min

method ---

yield 4-6 serving(s)

Ingredients

2 - large flour tortillas
16oz cans refried beans
1 can black beans, drained
1 can corn, drained
2 cans stewed tomatoes
1 large package shredded mexican cheese

How To Make quesadilla casserole

Step 1

Put half of one can of stewed tomatoes on bottom of a casserole dish, place on top 1 large flour tortilla.

Step 2

spread half each..refried beans, black beans, corn, stewed tomatoes, and cheese
Step 3

repeat with the rest of the ingredients, ending with 2 layers, bake at 350 for 20 mins or until cheese is bubbly...let rest before cutting...YUM if you like heat you can add jalapenos
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