nacho lasagna
(1 RATING)
I just got creative one day when we had chili left overs and since we had dorritos, i said to myself hey, why not combine the two. It was a hit at the super bowl party lol.
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prep time
30 Min
cook time
25 Min
method
---
yield
6-8 serving(s)
Ingredients
- NACHO LASAGNA
- 2 packages of dorritos nacho cheese, because 1 bag always gets eaten.
- 3 packages of 3 different cheese, your choice.. i chose mozzarella, cheddar and jalapeño cheeses
- 3 pounds ground beef
- 2 packages of chili seasoning mix
- 3 cans tomato sauce
How To Make nacho lasagna
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Step 1first thing is first you are going to want to take the ground beef and chili season, plus the 3-4 cans of tomato sauce and follow the chili making directions. I know the chili season packet calls for 1 packet per pound, but you only need 2 for 3 lbs.
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Step 2Once you are done with the chili making, you will want to take out your lasagna dish, and start a layer with Dorritos, cheese, chili.. Second layer Dorritos, chili, cheese. Rinse and Repeat, it is like making lasagna.
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Step 3Pre-heat over to 350, let the dish cook for 20-25 mins or until Dorritos are soft.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Mexican
Tag:
#Quick & Easy
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