nacho grande casserole

(1 rating)
(1 rating)
yield 8 -10
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For nacho grande casserole

  • 2 lb
    ground beef
  • 1
    onion chopped
  • 2 can
    ranch style beans
  • 16 oz
    frozen corn, thawed
  • 15 oz
    tomato sauce
  • 1 pkg
    taco seasoning mix
  • 3 c
    finely shredded cheddar jack cheese
  • 3 c
    nacho cheese doritos, crushed
  • chopped tomatoes
  • chopped green onions

How To Make nacho grande casserole

  • 1
    Brown ground beef and onion in large skillet. Cook until beef is no longer pink. Drain
  • 2
    Add beans, corn, tomato sauce and seasoning mix. Stir until blended. Simmer over medium heat for 10 minutes
  • 3
    Place half of beef mixture into a lightly greased 13x9" baking dish. Top with 1 1/2 cups of crushed chips and 1 1/2 cup of cheese Add remaining beef mixture, remaining crushed chips and reamining cheese. Bake at 350 degrees for 25-30 minutes or until bubbly and golden. Sprinkle with chopped tomatoes and green onions

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