1 1/2 crice, uncooked
3 cchicken broth
2 Tbspcooking oil
2 clovegarlic, mashed
1/2 mediumonion, medium chopped
1/2 can(s)diced tomatoes
·aluminum foil or top for pan
How to Make Mexican Rice
- heat oil in skillet to medium high
add rice and garlic
lightly brown rice
- when rice is lightly browned, add chicken broth
add onion, peas and tomatoes
reduce to a low medium heat and let simmer
DO NOT STIR after initial addition of ingredients
- WATCH LIQUID! Need to let cook until cannot SEE the liquid, but is small amount left
Remove from heat, cover with aluminum foil or well fitting top.
Let sit for approximately 1 hr. DO NOT UNCOVER DURING THIS TIME!
Add cilantro to taste and mix into rice when ready to serve. Serve with lime on the side.