Mexican Meatballs

Mexican Meatballs Recipe

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Katheryn Williams

By
@kattg

This makes a great potluck dish!

Rating:

★★★★★ 1 vote

Comments:
Serves:
20
Prep:
20 Min
Cook:
3 Hr

Ingredients

  • 1 large
    or 2 small bags of plain meatballs
  • 1 can(s)
    campbells cheddar cheese soup
  • 1 can(s)
    diced tomatoes with chilis(i use mild)
  • 1 jar(s)
    taco sauce (hot or mild)
  • 1 small
    jar of apple jelly

How to Make Mexican Meatballs

Step-by-Step

  1. Add taco sauce, diced tomatoes with chilis, cheddar cheese soup, and jelly to your crockpot.
  2. Stir well until ingredients are mixed.
  3. Add meatballs and stir. Turn your crockpot on low and let simmer for 2-3 hours or until hot. You can keep your crockpot on low or warm and keep them hot.

Printable Recipe Card





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