Mexican Lasagna

Name: Mexican Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4-6
Cuisine: Mexican
Ingredients: 1 pkg tortillas; 1-2 lb ground beef; 1-2 can(s) enchilada sauce (mild, med. or hot); 1 pkg mccormick's dry taco seasoning; grated cheese; sauted onions (optional)

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By Sydney Morgan
@wowhavs

This was a big hit when I taught adult ed Spanish cooking.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

4-6

Prep:

15 Min

Cook:

30 Min

Ingredients

1 pkg

tortillas
1-2 lb

ground beef
1-2 can(s)

enchilada sauce (mild, med. or hot)
1 pkg

mccormick's dry taco seasoning
·

grated cheese
·

sauted onions (optional)
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How to Make Mexican Lasagna

Step-by-Step

Brown ground beef and dry taco mix in fry pan chopping it smaller and smaller as it cooks. (Do NOT add liquid as taco mix suggests.)
When cooked, turn up heat and brown meat a little to add flavor.
Place 4 tortillas in bottom of square baking pan.
Add layer of meat
Add layer of Sauce
Add layer of cheese
Repeat until you've used all of the ingredients.
Bake at 350 for 30 minutes (or until done)